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Listing 20 Recipes in this Category - Breads

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Sweet Dinner Rolls
N/A 15.00 8046
Rosemary Focaccia
N/A 0.00 9701
Southern Cornbread
N/A 4.00 11157
Hearty White Sandwich Bread
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Indian Fry Bread
N/A 145.00 15678
Cinnamon Bread
N/A 18.00 14645
Chinese Pan Bread
N/A 3.00 15194
Sponge Bread Recipe
N/A 0.00 15632
Banana Ginger Bread
N/A 0.00 16191
Vegan Sesame Semolina Bread
N/A 0.00 32661

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Pick of the Week
Title:ICE CREAM CONE CAKES - Author: - Contributor:
Any flavor cake mix
Flat-bottomed waffle ice cream cones
(30 approx.)
Sugar decorations

Prepare any flavor layer cake mix as directed on the package.

Pour a scant 1/4 cup batter into each of the waffle cones.

Fill a scant half full; if cones are filled more than this,

batter will run over top. Set in square or oblong pan and bake

as directed for cupcakes. Cool. Frost with any favorite

frosting and decorate with candies. Do not store in an

airtight container as the cones will soften.
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