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Listing 20 Recipes in this Category - Desserts

Recipes	Author	Rating	Hits
Banana Pudding	N/A	65.00	9436
Cheesecake Brownies	N/A	89.00	12774
Chocolate Covered Strawberries	N/A	60.00	13071
Chess Pie	N/A	15.00	12901
Coffee Can Cakes	N/A	9.00	13197
Cream Cheese Frosting	N/A	25.00	13702
Fried Apple Tarts	N/A	9.00	14648
Honey Cake	N/A	30.00	15249
Lemon Chiffon Pie	N/A	26.00	15475
Old Fashion Tea Cakes	N/A	151.00	16641
Pecan Meringue Kisses	N/A	5.00	16459
Poached Pears	N/A	0.00	16767
BETTY CROCKER COOKIES	N/A	24.00	18209
Fruit Dip	Cherlynne	50.00	17347

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Pick of the Week

Title:CAULIFLOWER AU GRATIN - Author: N/A - Contributor:

Ingredient:

1 lg. head cauliflower
1/4 c. butter or margarine, divided
1/2 c. diced onion
1 1/2 c. (6 oz.) shredded cheddar
cheese
1 c. (8 oz.) sour cream
1/4 tsp. salt
1/2 c. dried bread crumbs

Direction:
Break cauliflower into sections. Cook for 10 minutes in salted water. Drain well. Combine cauliflower with 2 tablespoons butter, onion, cheese, sour cream and salt. Spoon into 1 1/2 quart casserole. Melt remaining butter and toss with bread crumbs. Sprinkle over cauliflower mixture. Bake at 350 degrees for 30-40 minutes.