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Listing 20 Recipes in this Category - Appetizers

Recipes	Author	Rating	Hits
Fresh Vegetables and Cheese Dip	N/A	9.00	9588
Baked Pumpkin Seeds	N/A	0.00	9877
Roasted Onion and Eggplant	N/A	20.00	11906
Jalapeno Cheese and Sausage Dip	N/A	6.00	12541
Chip Dip	N/A	10.00	13284
Super Simple Cracker Spread	N/A	5.00	14207
Fruit Dip	N/A	16.00	14760
Sausage Balls	N/A	16.00	16362
Very Good Dip	N/A	7.00	18743
Carmelized Bacon	N/A	2.00	20837
CRISPY CASHEW CHICKEN (MADE IN WOK)	N/A	11.00	18008
NOEL KIRK ERICKSON'S SARDINE ROLLS		0.00	16793
MUSHROOM PHYLLO TARTS		6.00	16110

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Pick of the Week

Title:Eggplant Fritters - Author: N/A - Contributor:

Ingredient:

1 large eggplant
1 beaten egg
3 to 6 tablespoons flour
1/2 teaspoon red or black pepper
1/2 teaspoon salt
1/2 teaspoon baking powder

Direction:
Peel and slice one large eggplant. Steam until tender, then drain. Mash and beat until smooth. Add the following ingredients: egg, flour, salt and pepper and baking powder. Beat well Form into 2 or 3 inch patties and fry in deep hot cooking oil. Brown on all sides (a light brown).

Serves 6 to 8.