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Category:Breads - Author:N/A- Contributor:
Banana Ginger Bread
Ingredient:


  • 2 1/2 cups all purpose flour
  • 1 tsp baking powder
  • 1 tsp baking powder
  • 2 eggs
  • 3/4 tsp baking soda
  • 1 cup mashed ripe bananas
  • 3/4 tsp baking soda
  • 1T. grated fresh ginger
  • 1/2 tsp cinnamon
  • 1/3 cup margarine
  • 1 t grated lemon peel
  • 1/2 cup buttermilk



Direction:

Stir flour, baking powder, soda & cinnamon together. In an another bowl beat butter and sugar until fluffy. Beat in eggs one at a time. Beat in bananas, ginger & lemon peel. Stir in flour mixture. Spray loaf pan with cooking spray and pour in mixture.


Bake at 350 for 45 minutes.

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Pick of the Week
Title:CHICKEN DIVAN - Author: N/A - Contributor:
Ingredient:

  • 3 or 4 deboned chicken breasts
  • 2 cans cream of chicken soup
  • 1 tsp. lemon juice
  • 1 c. sharp American cheese, shredded
  • 2 (10 oz.) pkgs. frozen broccoli
  • 1/2 c. soft bread crumbs, mixed with
  • 2 tsp. melted butter
  • 1 c. mayonnaise



Direction:
Simmer chicken until tender. Cook broccoli in salted water, drain. Arrange broccoli in greased casserole dish. Place halved chicken breasts on top of broccoli. Combine soup, mayonnaise and lemon juice. Pour over chicken. Sprinkle cheese and bread crumbs on top. Bake at 350 degrees for 25 minutes. Prepare rice or potatoes for 6 people and serve.
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