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Category:Breads - Author:N/A- Contributor:

Banana Ginger Bread

Ingredient:

2 1/2 cups all purpose flour
1 tsp baking powder
1 tsp baking powder
2 eggs
3/4 tsp baking soda
1 cup mashed ripe bananas
3/4 tsp baking soda
1T. grated fresh ginger
1/2 tsp cinnamon
1/3 cup margarine
1 t grated lemon peel
1/2 cup buttermilk

Direction:

Stir flour, baking powder, soda & cinnamon together. In an another bowl beat butter and sugar until fluffy. Beat in eggs one at a time. Beat in bananas, ginger & lemon peel. Stir in flour mixture. Spray loaf pan with cooking spray and pour in mixture.

Bake at 350 for 45 minutes.

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Pick of the Week

Title:COCO LOPEZ CAKE - Author: - Contributor:

Ingredient:
1 box butter cake mix
1 sm. pkg. coconut
1 can Coco Lopez (coconut milk used
in Pina Coladas)
1 sm. tub Cool Whip

Direction:
Combine cake mix with 1/2 package of coconut and bake in 13 x

9 inch pan. Allow to cool, then poke holes with handle end of

wooden spoon. Pour Coco Lopez over cooled cake. Top with Cool

Whip and remaining coconut. Keep refrigerated.