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Listing 20 Recipes in this Category - Cakes

Recipes	Author	Rating	Hits
FRIENDSHIP CAKE		964.00	13601
CAKE DOUGHNUTS		91.00	12888
GRANDMA'S FRY CAKES		23.00	12651
BAKED PANCAKES		33.00	12781
APPLE PANCAKES		7.00	13186
CRESCENT CHOCOLATE CHIP CHEESE CAKE		47.00	16097
DIRT CAKE		19.00	15641
DIRT CAKE 2		-6.00	17227
MINI CHEESECAKES		13.00	16205
PEANUT BUTTER CAKE		22.00	16562
HEAVENLY CHEESE CAKE		15.00	17198
GRANDMA'S POUND CAKE		20.00	17965
RHUBARB TORTE		-1.00	20075
NO NAME CAKE		21.00	19881
TWINKIE CAKE		9.00	19749
WACKY CAKE WITH WHIPPED CREAM ICING		16.00	20000
HUMMINGBIRD CAKE		25.00	19971
MEXICAN FRUIT CAKE		20.00	20560
MINIATURE CHERRY CHEESECAKES		18.00	20958
MOUNTAIN CAKE		34.00	22249

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Pick of the Week

Title:Double Cranberry Salad - Author: - Contributor:

Ingredient:
Serves:8
CarbsPerServing:3.125g Effort:Easy
Ingredients:
Double Cranberry Salad
2 ½ cups Diet Iced
Botanicals(Cranberry-Raspberry) – zero carbs
1 large package Cranberry Jell-O ( about 8 Carbs???)
½ cup chopped celery1/2 cup chopped pecans 1 ½ cups cottage cheese
1/8 cup mayonnaise

Direction:
How to Prepare:
Bring Botanicals to boil. Stir in Jell-O until dissolved.Chill until partially set
(thickened –but not solid Pour ½ in 8x8x2 inch glass pan. Stir ½ cup celery &
½ cup nuts into pan—add additional celery & nuts to remaining Jello. Chill 8x8
pan & remaining Jell-O mixture---until Jell-O is firm.Mix together cottage cheese
& Mayo---place on top of 8x8 layer of Jell-O. Take remaining Jell-O (if it is firm warm slightly in microwave & pour over cottage cheese.Chill until firm. Cut into 8
servings.
NOTES : Carbs for Cranberry Jello not included in above total – adjust accordingly