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Listing 20 Recipes in this Category - Cakes

Recipes Author Rating Hits
CHEESE CAKE
20.00 19805
BLACK MAGIC CAKE
5.00 18801
Banana Cake
Joyce Maguffee 7.00 19121
pan cake
farah 8.00 18958
CHEESE CAKE
17.00 19291
EARTHQUAKE CAKE
0.00 19668
NEW YORK CHEESE CAKE
9.00 20133
HUMMINGBIRD CAKE
0.00 20175
TOLL HOUSE CUP CAKES
3.00 20750
FRESH APPLE CAKE
0.00 20873
GOOD STUFF, MAYNARD! CAKE
0.00 21280
FORGET THE CALORIES AND FAT GRAMS CHEESE-CAKE
0.00 21628
APPLE CAKE
5.00 21902
VANILLA BUTTERNUT CAKE
0.00 22026
RAW RHUBARB CAKE
0.00 22119
UGLY DUCKLING CAKE
0.00 22325
CARROT WALNUT CAKE
8.00 22480
CHOCOLATE PUDDING BANANA CAKE
5.00 22562
HELEN'S WHOLE FRUIT CAKE
0.00 22798
APRICOT BRANDY POUND CAKE
0.00 22600

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Pick of the Week
Title:CROCK POT POTATO SOUP - Author: N/A - Contributor:
Ingredient:

  • 6-8 potatoes, chunked
  • 2 med. carrots, cubed
  • 2 stalks celery, cubed
  • 1 med. onion, chopped
  • 1 tbsp. parsley flakes
  • 5 c. water
  • Salt and pepper to taste



Direction:
Cook in crock pot on low for 8 hours or until vegetables are done. One hour before serving, add one can of evaporated milk.
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