Tue 06 Jun 2023
Where to ?   Home   Advertise   Links Contribute a Recipe Send us your Recipe Subscribe Sign up for our email list and Recipes in your email! First Name Last Name Email HTML-Email TEXT-Email	Category:Vegetarian - Author:N/A- Contributor: Nondairy Avocado Ingredient: 1 ripe avocado, peeled, pitted 10 1/2 oz extra firm silken tofu 2 tb nutritional yeast 2 ts tamari sauce 1/2 lemon, juiced 6 tb water 2 ts chopped dill weed 1 tb chopped chives 1 tb chopped garlic chives Direction: In a blender combine all ingredients except dill, chives, and garlic chives, and process until smooth. Stir in herbs and serve. Print this Page Previous page  Next page   Rate it Very Good Good Average Poor Very Poor Send this to Your Friend Friend's Name Friend's Email Your Name Your Email Subscribe Me Pick of the Week Title:CREAMED CUCUMBERS - Author: N/A - Contributor: Ingredient: 4 lg. cucumbers 1/2 to 1 pt. sour cream 5 tbsp. mayonnaise 1 to 1 1/2 c. water 1/4 c. vinegar 2 to 3 tbsp. sugar 1/4 c. cream Onion slices (optional) Direction: Peel and slice cucumber. Soak overnight in salt water. Drain and rinse. Mix water, vinegar and sugar to taste. Add cream. Beat in sour cream and mayonnaise. Add cucumbers. Best if allowed to stand in refrigerator for a day before serving.	Categories Top Rated Top Viewed by Most Appetizers   (13) Breads   (10) Cakes   (81) Crockpot Recipes   (41) Desserts   (14) Dressings   (5) Low-Carb (Atkins)   (73) Meat/Poultry   (62) Misc.   (3) Pastas   (14) Salads   (12) Sauces   (6) Seafood   (21) Soups   (51) Vegetables   (50) Vegetarian   (19)
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