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Category:Meat/Poultry - Author:N/A- Contributor:

CHICKEN NOODLE CASSEROLE

Ingredient:

1 can cream of chicken soup
1/2 c. milk
1 pkg. Meullers dumpling noodles
(serve 6)
1 (6 oz. or so) can chicken - its
near the tuna

Direction:

Cook noodles per package directions. Add chicken, soup and milk. Simmer for 15 minutes and serve hot. Additions and substitutions - tuna instead of chicken; cream of mushroom soup instead of cream of chicken; peas, corn or your favorite vegetable.

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Pick of the Week

Title:HOT-N-SPICY CHICKEN WINGS - Author: N/A - Contributor:

Ingredient:

5 lbs. bag chicken wings (drumettes)
12 fl. oz. Louisiana Pre Crystal Hot
Sauce
1-2 sticks butter

Direction:
Fry chicken wings until golden brown and drain on paper towel. Mix hot sauce and melted butter and pour into deep pan or crock pot. Add chicken wings to sauce and heat thoroughly.