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Category:Dressings - Author:N/A- Contributor:
Fruity Yogurt Dressing
Ingredient:


  • 1 cup raspberry or mixed berry yogurt
  • 1/4 cup fresh raspberries
  • 1/4 cup sliced strawberries
  • 1 tbsp honey
  • 1 tsp fresh mint



      Direction:

      In a blender, combine all ingredients. Cover and blend on high speed about 15 seconds or until smooth. Pour mixture into a serving bowl and serve immediately or refrigerate for up to 3 days for later use.


      Try this as an ambrosia dip for fresh strawberries, pineapple chunks, grapes, kiwi and melon slices!

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Pick of the Week
Title:FRESH APPLE CAKE - Author: - Contributor:
Ingredient:
1 c. oil
1 1/2 c. sugar
2 eggs
2 1/2 c. flour
1 tsp. salt
1 tsp. baking soda
1 1/2 tsp. cinnamon
1 tsp. baking powder
4 c. apple, finely chopped
1/2 c. coconut
1/2 tsp. vanilla

Direction:
Beat together oil, sugar, eggs and vanilla. Add apples, and set aside. Sift together flour, salt, baking soda, powder and cinnamon. Add dry ingredients to apple mixture. Mix well. Add coconut. Spread into a greased and floured 9 x 13 inch pan (or two 8 x 8 inch pans). Bake at 350 degrees for 35 to 40 minutes. Cool in pan. For individual cakes. Divide mixture by filling 18 to 24 cupcake/muffin tins 3/4 full. Use paper liners. Bake at 350 degrees for 30 minutes. Mary Miranda
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