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Category:Crockpot Recipes - Author:N/A- Contributor:
CROCK POT OYSTER STEW
Ingredient:


  • 2 qts. whole milk
  • 1/2 c. butter
  • 2 pts. fresh oysters
  • 1 1/2 tsp. salt
  • 2 tsp. Worcestershire sauce




Direction:

In crock pot heat milk on high for 1 1/2 hours. In saucepan, melt butter and add oysters with liquid. Simmer on low until edges of oysters curl. Add seasonings. Combine with the hot milk in crock pot and stew on low for 2-3 hours, stirring occasionally.
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