Ingredient:
1 c. shortening
1 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. ground cloves
1 1/2 c. brown sugar
2 eggs
1 1/2 c. rolled oats
1 c. nuts
1 c. raisins
2 c. flour (white-wheat)
3/4 tsp. soda
1/4 c. sour milk
Direction:
Cream shortening, salt, spices and sugar. Add eggs, then
nuts, oats and raisins. Sift flour and soda and add to creamed
mixture alternately with milk. Spoon onto cookie sheet then
flatten with damp fingers. Bake at 325 degrees for 10 to 15
minutes. |