Tue 23 Apr 2024
Where to ?   Home   Advertise   Links Contribute a Recipe Send us your Recipe Subscribe Sign up for our email list and Recipes in your email! First Name Last Name Email HTML-Email TEXT-Email	Top rated Recipes Recipes Author Rating Hits CAROLYN'S CHICKEN & RICE N/A 0.00 22372 CHICKEN BREAST EDEN ISLE N/A 0.00 22440 CHICKEN DIABLE N/A 0.00 22946 CHICKEN SALAD CASSEROLE N/A 0.00 22571 OVEN - FRIED CHICKEN BREASTS N/A 0.00 22832 SWEET AND SOUR CHICKEN N/A 0.00 22958 CASSEROLE CHICKEN N/A 0.00 23227 CHICKEN NOODLE CASSEROLE N/A 0.00 23610 FETTUCCINE WITH SHELLFISH, TOMATOES, OLIVES N/A 0.00 17785 ZUCCHINI PARMESAN N/A 0.00 17613 FRESH CUCUMBERS N/A 0.00 17924 CUCUMBER CHUNKS N/A 0.00 18418 CREAMED CUCUMBERS N/A 0.00 18928 RED HOT CUCUMBERS N/A 0.00 19179 SPECTACULAR SWEET CORN N/A 0.00 19718 CRACKLY CORN N/A 0.00 19942 HERBED TOMATOES N/A 0.00 20392 REFRIGERATOR CUKES N/A 0.00 17146 GROUND TURKEY WITH TOMATOES N/A 0.00 22928 BAKED GARLIC CHEESE GRITS N/A 0.00 17071 Previous page  1  2  3  4  5  6  7  8  9  10  11  12  13  14  15  16  17  18  19  20  21  22  23  24  Next page   Pick of the Week Title:CROCK POT POTATO SOUP - Author: N/A - Contributor: Ingredient: 6-8 potatoes, chunked 2 med. carrots, cubed 2 stalks celery, cubed 1 med. onion, chopped 1 tbsp. parsley flakes 5 c. water Salt and pepper to taste Direction: Cook in crock pot on low for 8 hours or until vegetables are done. One hour before serving, add one can of evaporated milk.	Categories Top Rated Top Viewed by Most Appetizers   (13) Breads   (10) Cakes   (81) Crockpot Recipes   (41) Desserts   (14) Dressings   (5) Low-Carb (Atkins)   (73) Meat/Poultry   (62) Misc.   (3) Pastas   (14) Salads   (12) Sauces   (6) Seafood   (21) Soups   (51) Vegetables   (50) Vegetarian   (19)
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