Thu 25 Apr 2024
Where to ?   Home   Advertise   Links Contribute a Recipe Send us your Recipe Subscribe Sign up for our email list and Recipes in your email! First Name Last Name Email HTML-Email TEXT-Email	Listing 20 Recipes in this Category - Meat/Poultry Recipes Author Rating Hits GOLDEN CHICKEN NUGGETS N/A 0.00 17344 LIGHT CHICKEN SALAD N/A 0.00 16828 LIGHT CHICKEN SALAD N/A 0.00 16599 CHICKEN SALAD N/A 5.00 16891 CHICKEN DIVAN N/A 0.00 17130 CHICKEN POT PIE N/A 0.00 17612 CHICKEN WITH RICE N/A 0.00 17830 HONEY SPICED CAJUN CHICKEN N/A 0.00 17880 ITALIAN CHICKEN N/A 0.00 18285 LEMON - PARSLEY CHICKEN BREASTS N/A 0.00 18473 QUICK CHICKEN N/A 3.00 18764 SUNDAY FRIED CHICKEN N/A 2.00 19282 TURKEY DIVAN N/A 0.00 19171 CHICKEN BREASTS IN SOUR CREAM WITH MUSHROOMS N/A 0.00 19319 CHICKEN CASSEROLE N/A 0.00 19687 CHICKEN CURRY N/A 5.00 19619 CHICKEN SHERRY N/A 0.00 20253 CONTINENTAL CHICKEN N/A 0.00 20029 EASY CHICKEN TETRAZZINI N/A 5.00 20458 FRAN'S CHICKEN N/A 2.00 20496 Previous page  1  2  3  4  Next page   Pick of the Week Title:CROCK POT POTATO SOUP - Author: N/A - Contributor: Ingredient: 6-8 potatoes, chunked 2 med. carrots, cubed 2 stalks celery, cubed 1 med. onion, chopped 1 tbsp. parsley flakes 5 c. water Salt and pepper to taste Direction: Cook in crock pot on low for 8 hours or until vegetables are done. One hour before serving, add one can of evaporated milk.	Categories Top Rated Top Viewed by Most Appetizers   (13) Breads   (10) Cakes   (81) Crockpot Recipes   (41) Desserts   (14) Dressings   (5) Low-Carb (Atkins)   (73) Meat/Poultry   (62) Misc.   (3) Pastas   (14) Salads   (12) Sauces   (6) Seafood   (21) Soups   (51) Vegetables   (50) Vegetarian   (19)
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